Brunches & Luncheons
Buffet Brunch One | $45.00
(Minimum of 40 people)
Assorted Chilled Fruit Juice
Fresh Sliced Seasonal Fruits
Garden Salad
Bacon & Maple Sausage
Home Fried Potatoes
Scrambled Eggs
Choice of three from the lists below:
Eggs Florentine
Eggs Benedict
Crème Brûlée French Toast
Waffle Bar with peaches, strawberries, bananas foster and whipped cream
Shrimp Scampi
Chicken Piccata
Chicken & Waffles with pecan bourbon maple syrup
Penne à la Vodka
Tortellini with spinach, sun-dried tomatoes and sweet peas
Buffet Brunch Two | $32.00
(Minimum of 25 people)
Assorted Chilled Fruit Juice
Fresh Sliced Seasonal Fruits
Assorted Breakfast Pastries
Scrambled Eggs
Garden Vegetable Frittata
Bacon and Maple Sausage
Home Fried Potatoes
Crème Brûlée French Toast
or
Waffle Bar with Peaches, Strawberries, Bananas Foster and Whipped Cream
All Buffet brunches include coffee, decaffeinated coffee and tea.
Additional Brunch Options
Prices are an additional charge per person
Traditional Nova Lox Station | $10.00
Carved Roast Turkey or Carolina Pitt Ham | $10.00
Appetizer
Choice of one (1) of the following
Fresh fruit martini, Soup du Jour or ACC Mixed Greens Salad with our House Sherry Vinaigrette
Lunch Entrees
Chef's Choice Potato and Vegetable (as appropriate)
Rolls and Butter
- New England Chicken Salad | $26.95
Grilled Chicken, Field Greens, Goat Cheese, Spiced Pecans, Strawberries, Poppy Seed Vinaigrette - 5 oz. Flat Iron Steak Caprese Salad | $28.95
Field Greens, Tomato, Fresh Mozzarella, Red Onion, Balsamic Vinaigrette - Tortellini with Sun-Dried Tomatoes, and Sweet Peas $26.95
- Pasta Carbonara | $26.95
- Chicken Piccata | $28.95
- Bruschetta Chicken | $28.95
- Grilled Flat Iron Steak | $36.95
Cabernet Demi-glace - Petite Filet Mignon | $42.95
- Roasted Salmon | $29.95
Lemon Beurre Blanc - Shrimp Scampi | $29.95
- Lemon Parmesan Crusted Cod | $28.95
Desserts
- Strawberry Shortcake
- Chocolate Cake
- Carrot Cake
- Tiramisu
- Apple Dumpling with Crème Anglaise
- NY Cheesecake Plain or with Mixed Berries
- Raspberry Sorbet
- Key Lime Pie
Lunch Buffets
Required Minimum of 25 GuestsHot Buffet | $38.95
- Garden Salad with choice of Dressings
- Mashed Potatoes or Rice Pilaf
- Fresh Vegetables du Jour
- Rolls and Butter
- Choice of Dessert (see above)
- Coffee, Decaffeinated Coffee, Tea, Iced Tea and Lemonade
Choice of three (3) of the following entrees
- Sliced Roast Sirloin
with a Wild Mushroom Demi-glace - Roast Pork Loin
with Apple Demi-glace - Chicken Florentine
- Chicken Piccata
- Lemon Parmesan Crusted Cod
- Pasta Carbonara
- Traditional Yankee Pot Roast
- Roasted Salmon
- Chicken Parmesan
- Pasta à la Vodka
- Shrimp Scampi
- Tortellini with Sun-Dried Tomatoes, and Sweet peas